A decadent low carb, gluten-free cake with layers of meringue, pastry cream and …

A decadent low carb, gluten-free cake with layers of meringue, pastry cream and sugar-free chocolate ganache. Chocolate eclairs in cake form!Servings: 10 servingsIngredientsPastry Cream: 1 ¼ cups whipping cream3 egg yolks1/4 cup swerve sweetener pinch salt1 tbsp arrowroot starch*2 tbsp butter cut into two pieces1 ½ tsp vanilla extract1/4 tsp stevia extract Meringue Layers: 3/4 cup fine

Source by nstrange77